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Dried Vegetables

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In stock
10 Days
KH-00012
Mustard Gundruk 100g   
रु 100

Minimum order quantity for "Mustard Gundruk 100g" is 1.

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In stock
10 Days
MAHI-11
Brand: Mahi
Rayo Ko Gundruk - 100 g A popular product among Nepalese,it is spinach that fermented and dried. The peculiar flavor from the fermented leaves of spinach is addictive. Can be made into pickle or curry.
रु 115

Minimum order quantity for "Rayo Ko Gundruk - 100 g" is 1.

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In stock
10 Days
WNS-034
Brand: WEAN
Navaras Pindalu Maseura - 200 g Ingredients: Black pulse & Pindau
रु 198

Minimum order quantity for "Navaras Pindalu Maseura - 200 g" is 1.

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In stock
10 Days
MAHI-5
Brand: Mahi
Masaura Karkalo - 200 g A popular Nepali dish made from sun-dried black lentils paste and minced vegetables. Receipe Heat oil and fry Masaura in low heat unil red and crispy On a separate pan add oil for curry. Add cumin and fenugreek seeds. Once seeds are golden brown and potatoes pieces and green chillies. Fry until golden brown. Add tomato, cumin-coriander powder, ginger-garlic paste ( optional) timur and red chilli powder. Add fried masaura,salt,turmeric powder and stir properly. Cover and cook on a low medium heat for 5 minutes. Add water and stir well. Cook on a...
रु 200

Minimum order quantity for "Masaura Karkalo - 200 g" is 1.

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In stock
10 Days
MAHI-6
Brand: Mahi
Masaura Lashun - 200 g A popular Nepali dish made from sun-dried black lentils paste and minced vegetables. Receipe Heat oil and fry Masaura in low heat unil red and crispy On a separate pan add oil for curry. Add cumin and fenugreek seeds. Once seeds are golden brown and potatoes pieces and green chillies. Fry until golden brown. Add tomato, cumin-coriander powder, ginger-garlic paste ( optional) timur and red chilli powder. Add fried masaura,salt,turmeric powder and stir properly. Cover and cook on a low medium heat for 5 minutes. Add water and stir well. Cook on a medium heat and let the mixture...
रु 200

Minimum order quantity for "Masaura Lashun - 200 g" is 1.

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In stock
10 Days
MAHI-7
Brand: Mahi
Masaura Pidaloo - 200 g A popular Nepali dish made from sun-dried black lentils paste and minced vegetables. Receipe Heat oil and fry Masaura in low heat unil red and crispy On a separate pan add oil for curry. Add cumin and fenugreek seeds. Once seeds are golden brown and potatoes pieces and green chillies. Fry until golden brown. Add tomato, cumin-coriander powder, ginger-garlic paste ( optional) timur and red chilli powder. Add fried masaura,salt,turmeric powder and stir properly. Cover and cook on a low medium heat for 5 minutes. Add water and stir well. Cook on a...
रु 200

Minimum order quantity for "Masaura Pidaloo - 200 g" is 1.

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