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Dhiki Jato Phapar Ko Pitho - 1KG
Description
Dhiki Jato Phapar Ko Pitho - 1KG
Tartaray buckwheat, locally known as Titey Phapar, is a nutritional powerhouse and has been grown in the Himalayan region of Nepal since ages. It has been used as a staple crop and also as a medicinal crop for centuries in our country. Titey phapar, organically grown in Jumla, can now be added to your healthy diet. Some of the proven benefits of Titey Phapar are:
- Packed with an element called Phytonutrient, which increases immunity, aids metabolism and is an anti-oxidant.
- High protein content and high fibres.
- Regulates blood sugar level and maintains hormone balance in the body.
- Gluten free and easy to digest.
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