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OAT 25 Ten Grains contains 25% Australian Rolled Oat blended with nine whole grains and seeds. A lovely blend of oat and multi-grains also enhances the overall appearance of the cookies and renders a nutty and wholesome taste to the palate.
Wheat Flour, Oat, Vegetable Oil (Palm Oil), Sugar, Glucose Syrup, Multi Grain Blend: (Brown Flax, Wheat Flakes, Rye Flakes, Triticale Flakes, Barley Flakes, Sesame, Cracked Spelt, Millet, Quinoa), Salt, Soya Lecithin (E322), Fructooligosaccharide, Leavening Agent: [Sodium Bicarbonate (E500), Ammonium Bicarbonate (E503)], Permitted Flavouring – Milk Flavour.
- Contains cereals containing gluten, sesame, milk derivatives and soya derivatives.
- Processed in a facility that also processes peanut, tree nuts and nut products.
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