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Winery: Stony Cape
Grapes: Pinotage, Cinsault
Region: Western Cape
Regional styles: South African Pinotage Blend
Food pairing: Beef, Game (deer, venison), Poultry
The fruity, silky character of Cinsault, combined with the finesse and elegance of Pinotage, Cinsault Pinotage Cape Stony give its harmony. The fine raspberry and spicy plum flavors and a long lasting, finish with soft tannins characterize this wine.
An ideal accompaniment to pork, particularly pork.
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